QUICK AND EASY SARDINE RILLETTES

Appetizer

To accompany your aperitif or create an easy no-cook starter, opt for our sardine rillettes! An express recipe where you only need to mix 4 ingredients together. Spread on toasted bread or serve with vegetable sticks, here’s a great idea to use your cans of sardines :-) Follow the step-by-step guide below!

Ingredients

• 1 can of sardines in oil (135 g)
• 70 g cream cheese (such as St Moret or Philadelphia)
• 1 tsp mustard
• fresh chives

Materials

• fork

Preparation

• Step 1:

  Remove the sardines from the oil and take out the bones.

• Step 2:

  Mash them with a fork.

• Step 3:

  Add the cream cheese, mustard, and chopped chives. Mix well.

• Step 4:

  And there you have it, your sardine rillettes are ready!

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2024-11-20T23:08:00Z